Matt Gemmell in Whisky:
Whisky, like any non-clear spirit, is an acquired taste – and I mean acquired in the same way that we acquire wealth, or possessions: it takes work. You have to actually decide that you’re going to drink it. That’s the first step.The next step is that you do drink it, and then usually you wish you hadn’t.
One of my favourite articles from Matt and since I have gotten recently not only one, but two, bottles of scotch as a gift, I am about ready to give them a try.